Nestlé and Starbucks launch Starbucks Coffee Craft concentrate in the UK, targeting rising cold coffee demand with premium ...

Government launches consultation to overhaul School Food Standards, removing high-sugar and deep-fried foods to tackle ...

As active lifestyle nutrition expands beyond sports products into everyday wellness, Riya Jain explores how advances in ...

More than 208 tonnes of unsafe food have been intercepted at the UK border since November 2024, with Ashford Port Health Authority preventing contaminated, improperly stored and non-compliant products ...

Study of more than 11,000 Swedish children finds significantly higher asthma rates where mothers experienced very high PFAS exposure during pregnancy.

Unilever moves deeper into the wellness market with plans to acquire US supplement brand Grüns as it sharpens its focus on ...

Of the practical advances that have most materially altered how the food industry manages safety across global supply chains, two stand apart for the depth of their impact: whole genome sequencing and ...

Nestlé and NTU Singapore launch a multi-year research partnership exploring how nutrition can support healthy ageing, ...

Advances in precision fermentation and emerging adult clinical data are positioning human milk oligosaccharides as a new ...

Oliver Drazsky is the co-founder of kēpos, a gut health company developing supplements that combine human milk ...

Tetra Pak and Lund University launch Biotech Heights, a hub for food and material biotechnology, enabling start-ups and researchers to collaborate on sustainable solutions.