Lidl GB becomes first UK discounter to join the UN Global Compact, aligning strategy with global sustainability principles.
Global shockwaves through the food system serve to illustrate our true proximity to global conflict. Chris Elliott reflects on the actions we must take to protect food supplies against these external ...
The five-year collaboration will support 960 farmers adopting regenerative practices in Ecuador, aiming to cut cocoa ...
As active lifestyle nutrition expands beyond sports products into everyday wellness, Riya Jain explores how advances in ...
Government launches consultation to overhaul School Food Standards, removing high-sugar and deep-fried foods to tackle ...
Nestlé and Starbucks launch Starbucks Coffee Craft concentrate in the UK, targeting rising cold coffee demand with premium ...
Study of more than 11,000 Swedish children finds significantly higher asthma rates where mothers experienced very high PFAS exposure during pregnancy.
Advances in precision fermentation and emerging adult clinical data are positioning human milk oligosaccharides as a new ...
More than 208 tonnes of unsafe food have been intercepted at the UK border since November 2024, with Ashford Port Health Authority preventing contaminated, improperly stored and non-compliant products ...
Unilever moves deeper into the wellness market with plans to acquire US supplement brand Grüns as it sharpens its focus on ...
Nestlé and NTU Singapore launch a multi-year research partnership exploring how nutrition can support healthy ageing, ...
Of the practical advances that have most materially altered how the food industry manages safety across global supply chains, two stand apart for the depth of their impact: whole genome sequencing and ...
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